California Ranch Cookouts

We’re thrilled to announce the 2025 guest chef lineup!

Experience a unique Alisal Ranch dining tradition with our California Ranch Cookouts, a summer culinary series that brings renowned guest chefs to showcase their signature dishes. Held on select weekends throughout the summer, these special events celebrate exceptional cuisine, great company, and the rustic charm of our ranch setting.

On Cookout weekends, join us at the Oak Bar on Friday evening for a relaxed meet-and-greet with the featured chef, paired with delicious appetizers to set the tone for the weekend. Then, on Saturday, savor an unforgettable evening under the stars with a grand BBQ featuring the chef’s creations, refreshing drinks, live music, and dancing.

This summer’s lineup includes culinary stars like Chef Drew Deckman in May, Chefs Brian Malarkey and Carlos Anthony in June, Chef Javier Plascencia in July, and Santa Barbara’s own Iron Chef Cat Cora. The series concludes with the talented Chef Maeve Schulz in August, rounding out a season of extraordinary dining experiences.

This event is included in your stay as a guest, so get excited for a special treat if your visit aligns with one of these weekends—or book a room now to be here at the ranch during one of these unforgettable experiences!

Whether you’re a resort guest or a private member, the California Ranch Cookouts offer a perfect blend of Alisal’s relaxed elegance and world-class cuisine. Join us for a summer to savor!